With the vision of The Tokyo Peninsula as a traditional Japanese lantern, the hotel is a shining landmark, superbly located opposite the Imperial Palace, and a short walk from the premier shopping and dining hub of Ginza. International in design, but Japanese by inspiration, interior designer Yukio Hashimoto intertwines rich earth tones, woods, lacquer, marble and stone to create a luxurious living environment, the Peninsula Tokyo showcases Japan's design heritage which is evident throughout the hotel, especially in the lobby’s iconic ‘hanabi’ firework-inspired chandelier, and its collection of over 1,000 pieces of Japanese artworks created almost entirely by Japanese artists using traditional techniques and methods. The ultimate luxury hotel in Tokyo and celebrating its 10th anniversary this year, The Peninsula was voted Asia's number one and the World's seventh best hotel by Conde Nast, scoring a perfect 100 for its luxurious rooms, legendary Peninsula service, and extraordinary cuisine, including the acclaimed Peter restaurant on the top floor, Michelin starred Hei Fung Cantonese restaurant, celebrated Tsuruya, a sister restaurant to the beloved Kyoto outpost serving Japanese kaiseki, to afternoon tea in the Lobby, the dining options at the hotel are limitless. Whether you’re revitalising your mind and body with refined Oriental and Ayurvedic treatments in the spa, relaxing in the crystal clear water of the spectacular indoor heated swimming pool, or dining in one of the hotels award-winning restaurants, the finest asian hospitality tradition meets luxury at The Peninsula, a warm and exclusive sanctuary in the heart of Tokyo, and our home away from home for two glorious weeks in the imperial capital.
Designed as a Japanese lantern, The Peninsula Hotel is a shining landmark in the heart of Tokyo
The Peninsula Tokyo allows pets of any size for a fee of JPY 20000 per room,
with tiny puppy pillbox hats additional!
The crystal clear water of The Peninsula Tokyo’s spectacular indoor heated swimming pool
Perched high on the 24th floor with stellar views of Tokyo's Imperial Palace Gardens and Hibiya Park, Peter Restaurant at the Peninsula offers premium cuts of meat and fresh seafood
Peninsula Cocktail
Executive Chef Massimiliano Zaino of The Peninsula Tokyo
Sophisticated cuisine at Peter
Hei Fung Terrace is the ultimate location for sophisticated Cantonese dining in Tokyo with its interior reminiscent of an exotic Suzhou garden
No comments:
Post a Comment