Sunday, March 1, 2026

The Marquee on Silver Nova: Al Fresco Dining

 



Fresh air and fine fare, The Marquee channels the charm of a Mediterranean piazza in a beautiful open-air setting. Lunch or dinner is a culinary treat on the open seas and where we headed to savour their signature hamburgers, sensational salads and Spaccanapoli’s signature pizzas plus seared specialties from 'The Grill' under a wide-open sky with outstanding and attentive staff. 


The lovely open-air Marquee was perfect for dining for days at sea

2024 L'Ostal Cazes Rosé from Pays D'Oc, the Bordeaux region of France

An elegant and refreshing easy drinking Rosé

Our favourite banquette in the centre of Marquee

The Marquee sensational Caesar Salad with fresh anchovies and shaved parmigiana

Our favourite salad with roasted pumpkin, chickpeas, pumpkin seeds,
cherry tomatoes, frissé, radicchio and red leaf lettuce with delicate lemon vinaigrette

Proscuitto and Bufala Mozzarella Pizza with rugula and shaved Parmigiana

Piri Piri Roast Chicken with carrot salad and pomme dauphenoise

Grilled Seabass with lemon beurre blanc, pomes purée, and sweet potato frites